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Updates
Valentine's Day
Vegetarian
11.19.18
Pumpkin Pecan Ice Cream Pie
11.16.18
Leftover Turkey Pull-apart Sliders with a Maple Mayo and Cranberry Barbecue Sauce
11.14.18
Roasted Butternut Squash and Broccoli
11.12.18
Apple, Brie and Bacon Bread
11.09.18
Warm Mushroom Barley Salad
11.07.18
Pumpkin Cheesecake Trifle
11.05.18
Fall Spinach and Arugula Salad with Tahini Dressing
11.02.18
Double Chocolate Pecan Muffins
10.29.18
Leftover Halloween Candy Chocolate Lasagna
10.26.18
Braised Red Cabbage with Apples
10.24.18
Chicken Schnitzel & Pesto Spaetzle with a Cauliflower Sun-dried Tomato Sauce
10.22.18
Halloween Witch Chocolate Cupcakes
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